Which Coffee Should We Choose?
It is known that coffee protects against type 2 diabetes, cancer, liver diseases, depression, neurological and cardiovascular diseases with the phenolic compounds (chlorogenic acids, cafestol, kahweol) and alkaloids (caffeine, trigoneline) it contains . It also facilitates the formation of healthy intestinal microbiota. Is there anything harmful in coffee? In recent years, studies have begun to draw attention […]